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French Quarter sourdough bread with Brian!


We have gotten so many requests for how to make our French Quarter sourdough bread, about ingredients and other general sourdough bread questions that we made a video! Sourdough with Brian.

Let us know what you think in the comments!

Check out our other blogs

Ranch News by all of us,
our homesteading journey and transitioning from a city to country state of mind.

Nature Cure on the Homestead by Eli
natural medicine at home and the homestead.

Stall Talk by Sophia
covers everything about horses.

The Birds & The Bees by Brian M
adventures with chickens, bees and more.

Pick, Shovel, Hammer and Saw by Brian Kuhn
our building, remodeling, constructing and problem-solving endeavors.
Note: these are often problems of our (his) own making :-)

4 Responses

  1. I bought some of your lovely eggs and delicious French quarter sourdough bread (in town from Brian) and just want to say thank you ! Some of the best bread ever for sure! We will for sure be regular customers 😀 thrilled to have you as neighbors!

  2. Good morning, I purchased some of your sour dough starter at the fall festival yesterday. I didn’t ask what amounts of flour and water to feed. How much starter, how much water and how much flour should I use to keep alive. The video was great! Thank You!

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